We take our impact on the environment seriously. We also take a principled stance when it comes to sustainability, the provenance of our food and the suppliers we work with. Read about our progress and achievements so far, and our plans for a more sustainable future.
Sustainability today
- 5.85 tonnes
- of direct CO2e emissions have been saved through using electric vehicles rather than diesel, in the past year
- 1,468
- People employed by Education Catering across Hampshire
- 8,385
- Reduction in food miles achieved each year by supplier backhauling
