Monday
November 18
December 9
January 13
February 3
March 3
March 24
Meat-free option
Main course
Macaroni cheese with Somerset cheddar (V)
On the side
Vegetables of the day or salad
To finish
Chocolate brownie
Meat option
Main course
Beef chilli con carne with a blend brown
and white rice and baked tortilla chips
On the side
Vegetables of the day or salad
To finish
Chocolate brownie
Tuesday
November 19
December 10
January 14
February 4
March 4
March 25
Meat-free option
Main course
Veggie cottage pie (Vg)
On the side
Vegetables of the day or salad
To finish
Fruit, mousse or jelly
Meat option
Main course
Chicken nuggets with diced potatoes
On the side
Vegetables of the day or salad
To finish
Fruit, mousse or jelly
Wednesday
November 20
December 11
January 15
February 5
March 5
March 26
Meat-free option
Main course
Vegetable and bean burrito (Vg)
On the side
Vegetables of the day or salad
To finish
Jammy shortbread biscuit
Meat option
Main course
Handmade BBQ pizza topped with chicken
On the side
Vegetables of the day or salad
To finish
Jammy shortbread biscuit
Thursday
November 21
December 12
January 16
February 6
March 6
March 27
Meat-free option
Main course
Quorn and leek crown (V)
On the side
Roast potatoes, vegetables of the day and gravy
To finish
Fruit, mousse or jelly
Meat option
Main course
Sliced pork and Yorkshire pudding
On the side
Roast potatoes, vegetables of the day and gravy
To finish
Fruit, mousse or jelly
Friday
November 22
December 13
January 17
February 7
March 7
March 28
Meat-free option
Main course
Somerset cheddar cheese and potato frittata (V)
On the side
Vegetables of the day or salad
To finish
Toffee apple sponge
Meat option
Main course
Baked fish fingers and chips
On the side
Vegetables of the day or salad
To finish
Toffee apple sponge
