Hampshire County Council Catering Service

Primary school menu

Delicious and fresh food, served daily

See what’s on the menu this week or download a copy to print at home. Our menus work on a three-week cycle to make sure there is variety and choice.

Downloadable versions of our weekly schedule, menu, foreign language menus and additive policy are available below.

All our menus are reviewed by dietitians and follow the School Food Plan.

Week one

The week one menu is served on weeks commencing 22 April, 13 May, 10 June, 1 and 22 July, 16 September, and 7 October. The weekly schedule is also available as a download.

Monday

Chicken bap

Meat option
Chicken fillet in a bap with diced potatoes
Served with garden peas and sweetcorn
Ice cream, fruit smoothie or apple lolly

Roasted veg pasta

Meat-free option
Roasted vegetable pasta with garlic bread finger
Served with garden peas and sweetcorn
Ice cream, fruit smoothie or apple lolly

Tuesday

Sausage roll

Meat option
Sausage roll with choice of potato
Served with green beans, diced carrots and gravy
Apple shortbread sandwich

Vegetarian cottage pie

Meat-free option
Vegetarian cottage pie
Served with green beans, diced carrots and gravy 
Apple shortbread sandwich

Wednesday

Chicken korma

Meat option
Chicken Korma with brown and white rice and Naan style bread
Served with broccoli or coleslaw
Seasonal fresh fruit medley

Margherita pizza

Meat-free option
Margherita pizza with diced potatoes or wedges
Served with broccoli or coleslaw
Seasonal fresh fruit medley
 

Thursday

Pasta bolognaise

Meat option
Pasta bolognaise
Served with a medley of green vegetables
Mini muffin

vegetarian sausages

Meat-free option
Vegetarian sausages with mashed potato and gravy
Served with a medley of green vegetables
Mini muffin

Friday

Fish finger wrap

Meat option
Baked fish finger pocket with tomato sauce
Served with chips and garden peas or baked beans
Lemon crunch biscuit

Cheese and tomato pasty

Meat-free option
Cheese, red onion and tomato pasty
Served with chips and garden peas or baked beans
Lemon crunch biscuit

Additional bread and salad will be available daily. A selection of alternative desserts (bananas, apples, oranges, yoghurts, rice pots, fruit pots, cheeses or fruit juices) are also available each day.

Week two

The week two menu is served on weeks commencing 29 April, 20 May, 17 June, 8 July, 2 and 23 September and 14 October. The weekly schedule is also available as a download.

Monday

BBQ chicken

Meat option
BBQ chicken fillet
Served with diced potatoes and broccoli
Ice cream, fruit smoothie or apple lolly

Vegetable wrap

Meat-free option
Mixed vegetable wrap with tomato salad
Served with diced potatoes and broccoli
Ice cream, fruit smoothie or apple lolly

Tuesday

Roast beef

Meat option
Roast beef, Yorkshire pudding, roast potatoes and gravy
Served with green beans and carrots
A choice of cold desserts

Vegetable bake

Meat-free option
Summer vegetable bake, seasonal vegetables in a creamy white sauce topped with an oaty savoury crumble topping
Served with green beans and carrots
A choice of cold desserts
 
 

Wednesday

Quorn chilli

Meat-free option
Quorn chilli with brown and white rice
Served with broccoli or coleslaw
Seasonal fresh fruit medley

Margherita pizza

Meat-free option
Margherita pizza with diced potatoes or wedges
Served with broccoli or coleslaw 
Seasonal fresh fruit medley

Thursday

Pork grill

Meat option
Pork grill, mashed potato and gravy
Served with green beans or mixed salad
Carrot cake

Macaroni and cheese

Meat-free option
Macaroni cheese using Somerset cheddar and garlic bread finger
Served with green beans or mixed salad
Carrot cake

Friday

Fish goujons

Meat option
Battered fish goujons, chips and
tomato sauce
Served with garden peas or baked beans
Love cake

Vegetable curry

Meat-free option
Vegetable curry with brown and white rice and Naan style bread
Served with garden peas or baked beans
Love cake

Additional bread and salad will be available daily. A selection of alternative desserts (bananas, apples, oranges, yoghurts, rice pots, fruit pots, cheeses or fruit juices) are also available each day.

Week three

The week three menu is served on weeks commencing 6 May, 3 and 24 June, 15 July, 9 and 30 September and 21 October. The weekly schedule is also available as a download.

Monday

Sausages and mash

Meat option
Pork sausages with mashed potato and gravy
Served with broccoli or baked beans
Ice cream, fruit smoothie or apple lolly

Vegetable swirl

Meat-free option
Vegetable swirl, a tomato based pizza roll with sweetcorn, mixed peppers and cheddar cheese
Served with broccoli or baked beans
Ice cream, fruit smoothie or apple lolly
 

Tuesday

Roast chicken

Meat option
Roast chicken
Served with roast potatoes, gravy and a medley of
broccoli, cauliflower and carrots
Fruity summer sponge

Quorn grill

Meat-free option
Quorn grill
Served with roast potatoes, gravy and a medley of
broccoli, cauliflower and carrots
Fruity summer sponge

Wednesday

Bubble salmon

Meat option
Bubble salmon
Served with diced potatoes or wedges,
coleslaw and garden peas
Seasonal fresh fruit medley

Margherita pizza

Meat-free option
Margherita pizza
Served with diced potatoes or wedges,
coleslaw or garden peas
Seasonal fresh fruit medley

Thursday

BBQ beef lattice

Meat option
BBQ beef lattice with potato wedges
Served with green beans and sweetcorn
Marble shortbread

Tomato pasta

Meat-free option
Tomato pasta with garlic bread finger
Served with green beans and sweetcorn
Marble shortbread

Friday

Fish fingers

Meat option
Baked fish fingers with tomato sauce
Served with chips and garden peas
Cheddar cheese and crackers

Quorn nuggets

Meat-free option
Quorn nuggets with tomato sauce
Served with chips and garden peas
Cheddar cheese and crackers

Additional bread and salad will be available daily. A selection of alternative desserts (bananas, apples, oranges, yoghurts, rice pots, fruit pots, cheeses or fruit juices) are also available each day.

Downloads

Download a copy of our menu, weekly schedule and additive policy:

We have translated our primary school menu into different languages to make it easier for parents whose first language is not English. Download a copy of the menu in a different language:

Special diets

We can provide special diets for pupils with allergies who want to have a school meal. Special diets are provided for pupils with a medical problem, not just a dislike of certain food. Medical evidence confirming the child's allergy will be required. Visit our special diets page to find out more.