Tasty tortilla pizza

Ingredients

• 170g cherry tomatoes
• 1 tbsp tomato purée
• 1 garlic clove
• 100g mozzarella
• 40g pineapple chunks
• 20g ham, cut into small squares
• Bunch of fresh/dried basil or other herbs of choice to garnish (optional)
• 2 wholewheat tortillas
• 100g spinach
• 100g rocket

Method

1. Preheat the oven to 240°C/fan 220°C/gas 9. Finely chop and chuck the cherry tomatoes and garlic into a pan. Chuck in the tomato purée, basil, and a pinch of salt and pepper.
2. Simmer it for 10 minutes until thickened and dark, stirring occasionally.
3. Chuck the sauce onto each tortilla.
4. Chuck on the mozzarella, ham and pineapple (and any other topping of choice).
5. Slide the pizza onto a baking tray and bake it for 3 minutes until slightly brown. Top with salad to serve.